Restaurant Café Platýz

Restaurant Café Platýz can be found in historical atrium (palace Platýz) in the center of Prague on Národní třída. It was opened in 2002 and twelve years after the restaurant was significantly renovated by architect Jan Vlček.

Visit us and taste our kitchen's specialities made by chef Václav Fučík and his team or delicious coffee Reserva, homemade cakes, Moravian and foreign wines of high quality and refreshing beer from Svijany.

We are looking forward to your visit.

Weekly lunch menu

27. 7. – 31. 7.
11:00 - 15:00

Gaspacho soup

69 Kč

Dill sauce

with boiled beef and egg (or 2 eggs) with homemade bread dumplings or boiled potatoes

(1, 3, 7)

239 Kč

Roasted pork arm

with carrots stewed in butter with potato rosti

(1, 7)

225 Kč

Chicken kung pao

with jasmine rice

(3, 4, 5, 6, 11, 12)

219 Kč

Red lentils in coconut milk

with roasted vegetables, coriander, pita bread and yogurt dip

(1, 3, 7, 8, 12)

205 Kč

Nicoise salad with tuna pieces

black olives, boiled egg, red onion and beans

(3, 4, 10)

195 Kč

Light yogurt pancakes

with strawberry sauce

(1, 3, 7)

79 Kč

Homemade lemonade 0,4 l

29 Kč

Svijany beer 0,2 l

35 Kč

Food menu

Main Courses

Wiener veal schnitzel

with light potato salad

(1, 3, 7, 9, 10)

329 Kč

Grilled zender fillets on melted butter

served with estragon grenaille and hollandaise sauce

(3, 4, 7)

399 Kč

Roasted prawns on ghí butter

and garlic, chilli and ginger, served with fresh homemade pasta, sprinkled with parsley and parmesane cheese

(1, 2, 3, 7, 12)

285 Kč

Grillet filet from beef tenderloin

kampot green pepper sauce and au gratin potatoes

(7, 9, 12)

459 Kč

Beef goulash

served with sunny side-up egg and homemade bread dumplings

(1, 3, 7)

275 Kč

Roasted duck leg in sous-vide

with homemade red cabbage, caramel onion and potato dumpling

(1, 3, 7)

359 Kč

Grilled chicken steak,

with creamy paprika sauce with white wine and fresh spinach, served with mashed potatoes

(7, 12)

259 Kč